In the heart of the bustling Agios Nikolaos area in Kavala, Ouzeri “stou Mina” welcomes you with flavors that have been standing out since 2003. A family business with extensive experience in the restaurant industry, combining tradition with quality. Here, you can enjoy handmade soutzoukakia (meat patties shaped like small sausages) that will delight your palate, juicy chicken souvlaki, and liver that, as our regular visitors say, you won’t find anywhere else in Kavala! Everything is prepared with fresh, local meats for an experience full of authentic taste.
Ouzeri “stou Mina” operates year-round. During the winter season, from September until mid-June, we are open Tuesday to Saturday from 11:00 to 23:00, and Sunday and Monday from 11:00 to 17:00. We look forward to welcoming you to experience our true Kavala hospitality and unique flavors.
