Right by the sea, in a modern and stylish setting, we welcome you with warmth and passion as a true family-run business that has been serving unforgettable flavors for the past four years. With the blue horizon as your backdrop, enjoy daily fresh seafood, aromatic mussels, crispy kataifi-wrapped shrimp, and premium meats like our juicy Ribeye Black Angus. For lovers of gourmet experiences, our exceptional Tomahawk and exquisite Wagyu are available by pre-order, perfect for special occasions. Our kitchen is open daily from 12:00 to 23:30, while the space remains open until 01:00 so you can relax and enjoy your evening with drinks and good company. We invite you to join us for a unique culinary experience by the sea, where every dish is made with care, and every guest is treated like family.
